基本信息
出版地:ENGLAND
期刊简称:FOOD POLICY
通讯地址:ELSEVIER SCI LTD, THE BOULEVARD, LANGFORD LANE, KIDLINGTON, OXFORD, ENGLAND, OXON, OX5 1GB
创刊年份:1975
发行周期:Bimonthly
涉及方向:管理科学 - 农业经济与政策
ESSN:1873-5657
英文期刊简介
Food Policy is a multidisciplinary journal publishing original research and novel evidence on issues in the formulation, implementation, and evaluation of policies for the food sector in developing, transition, and advanced economies.
Our main focus is on the economic and social aspect of food policy, and we prioritize empirical studies informing international food policy debates. Provided that articles make a clear and explicit contribution to food policy debates of international interest, we consider papers from any of the social sciences. Papers from other disciplines (e.g., law) will be considered only if they provide a key policy contribution, and are written in a style which is accessible to a social science readership.
中文期刊简介
《Food Policy》是一本由ELSEVIER SCI LTD出版商出版的专业工程技术期刊，该刊创刊于1975年，刊期Bimonthly，该刊已被国际权威数据库SCI、SCIE、SSCI收录。在中科院最新升级版分区表中，该刊分区信息为大类学科：农林科学 1区，小类学科：农业经济与政策 1区；经济学 1区；食品科技 1区；营养学 1区；在JCR（Journal Citation Reports）分区等级为Q1。该刊发文范围涵盖农业经济与政策等领域，旨在及时、准确、全面地报道国内外农业经济与政策工作者在该领域取得的最新研究成果、工作进展及学术动态、技术革新等，促进学术交流，鼓励学术创新。2021年影响因子为6.08，平均审稿速度约3.0个月。
